A simple, no-fuss green juice you can make in any blender packed with leafy greens, hydrating cucumber, zesty ginger, and bright fruit for a morning energy boost.
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Prep Time: 5 minutesminutes
Cook Time: 1 minuteminute
Strain Time: 5 minutesminutes
Total Time: 11 minutesminutes
Servings: 2
Calories: 80kcal
Cost: $6
Equipment
1 Blender (Any high-speed or standard blender)
1 Fine mesh strainer (Or cheesecloth)
1 Large glass or pitcher (For collecting strained juice)
1 Cutting board
1 Sharp knife (For chopping produce)
Ingredients
2cupsSpinach or kale- Washed
½Cucumber- Chopped
2stalksCelery- Chopped
1cupRomaine lettuce- Roughly chopped
1largeGreen apple- Cored & chopped
2tablespoonFresh lemon juice- From about ½ lemon
1inchFresh ginger root- Peeled & sliced
——Optional Add-Ins- Parsley mint, lime, pear, etc.
Instructions
Wash and chop all fruits and vegetables thoroughly
Layer ingredients in the blender as directed
Blend on high speed until completely smooth
Strain juice through a fine mesh strainer
Pour the strained juice into serving glasses
Notes
Nutrition information is automatically calculated, so should only be used as an approximation.