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A creamy strawberry matcha latte served in a glass mug on a wooden tray, with layers of pink strawberry milk, white cream, and green matcha, topped with fresh strawberries and matcha powder.

Strawberry Matcha Latte

A stunning, layered drink that blends sweet Strawberry Matcha Latte puree with smooth, earthy matcha for a refreshing and Instagram-worthy latte. Perfect for weekend mornings or as a fun family kitchen project.
5 from 1 vote
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Course: Beverage, Breakfast, Brunch, Drinks
Cuisine: Cafe Style, Fusion, Japanese-Inspired
Keyword: Strawberry matcha Latte calories, Strawberry matcha Latte Coffee Bean, Strawberry matcha latte near me, Strawberry matcha Latte price, Strawberry matcha latte recipe, Strawberry matcha latte with jam
Prep Time: 10 minutes
Assembly Time: 5 minutes
Total Time: 15 minutes
Servings: 2 servings
Calories: 160kcal
Cost: $4

Equipment

  • 1 Blender (For making the strawberry puree)
  • 1 Small whisk or bamboo matcha whisk (For whisking matcha smooth)
  • 1 Fine-mesh sieve (Optional, for straining strawberry puree)
  • 1 Tall glass (12–16 oz) (For serving the layered latte)
  • 1 Measuring spoons (For accuracy)
  • 1 Spoon (To pour matcha layer gently over strawberry layer)

Ingredients

Strawberry Layer

  • 1 cup Fresh strawberries - or frozen slightly thawed
  • 2 tablespoon Honey - or simple syrup
  • 1 tablespoon Lemon juice - fresh preferred
  • ¼ cup Water - adjust for blending consistency

Matcha Layer

  • 2 teaspoon Matcha powder - ceremonial grade recommended
  • 2 tablespoon Hot water - ~175°F not boiling
  • 1 cup Milk - dairy or oat milk
  • 1 tablespoon Sweetener - honey maple syrup, or agave
  • ½ teaspoon Vanilla extract - optional for flavor balance

For Serving

  • Ice cubes as needed
  • Fresh strawberry - optional garnish
  • Whipped cream - optional topping

Instructions

  • Blend strawberries, honey, lemon juice, and water until smooth. Strain if desired.
    Fresh strawberries being blended into a pink smoothie mixture, poured into a glass mug on a bright kitchen counter with honey and other ingredients nearby."
  • Sift matcha powder, add hot water, and whisk until smooth and frothy. Stir in sweetener and vanilla.
    A glass of iced strawberry matcha latte being prepared, with vibrant green matcha being poured over a layer of pink strawberry milk and ice cubes in soft sunlight.
  • Fill glass with strawberry puree and ice, mix matcha with cold milk, then pour gently over a spoon to create layers.
  • Add straw and optional toppings. Serve immediately while layers are distinct.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 350g | Calories: 160kcal (8%) | Carbohydrates: 28g (9%) | Protein: 4g (8%) | Fat: 4g (6%) | Saturated Fat: 1g (6%) | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.5g | Cholesterol: 5mg (2%) | Sodium: 45mg (2%) | Potassium: 350mg (10%) | Fiber: 2g (8%) | Sugar: 24g (27%) | Vitamin A: 120IU (2%) | Vitamin C: 45mg (55%) | Calcium: 100mg (10%) | Iron: 0.5mg (3%)
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