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A creamy strawberry matcha latte served in a glass mug on a wooden tray, with layers of pink strawberry milk, white cream, and green matcha, topped with fresh strawberries and matcha powder.

Strawberry Matcha Latte

A stunning, layered drink that blends sweet Strawberry Matcha Latte puree with smooth, earthy matcha for a refreshing and Instagram-worthy latte. Perfect for weekend mornings or as a fun family kitchen project.
5 from 1 vote
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Course: Beverage, Breakfast, Brunch, Drinks
Cuisine: Cafe Style, Fusion, Japanese-Inspired
Keyword: Strawberry matcha Latte calories, Strawberry matcha Latte Coffee Bean, Strawberry matcha latte near me, Strawberry matcha Latte price, Strawberry matcha latte recipe, Strawberry matcha latte with jam
Prep Time: 10 minutes
Assembly Time: 5 minutes
Total Time: 15 minutes
Servings: 2 servings
Calories: 160kcal
Cost: $4

Equipment

  • 1 Blender (For making the strawberry puree)
  • 1 Small whisk or bamboo matcha whisk (For whisking matcha smooth)
  • 1 Fine-mesh sieve (Optional, for straining strawberry puree)
  • 1 Tall glass (12–16 oz) (For serving the layered latte)
  • 1 Measuring spoons (For accuracy)
  • 1 Spoon (To pour matcha layer gently over strawberry layer)

Ingredients

Strawberry Layer

  • 1 cup Fresh strawberries - or frozen slightly thawed
  • 2 tablespoon Honey - or simple syrup
  • 1 tablespoon Lemon juice - fresh preferred
  • ¼ cup Water - adjust for blending consistency

Matcha Layer

  • 2 teaspoon Matcha powder - ceremonial grade recommended
  • 2 tablespoon Hot water - ~175°F not boiling
  • 1 cup Milk - dairy or oat milk
  • 1 tablespoon Sweetener - honey maple syrup, or agave
  • ½ teaspoon Vanilla extract - optional for flavor balance

For Serving

  • — — Ice cubes as needed
  • — — Fresh strawberry - optional garnish
  • — — Whipped cream - optional topping

Instructions

  • Blend strawberries, honey, lemon juice, and water until smooth. Strain if desired.
    Fresh strawberries being blended into a pink smoothie mixture, poured into a glass mug on a bright kitchen counter with honey and other ingredients nearby."
  • Sift matcha powder, add hot water, and whisk until smooth and frothy. Stir in sweetener and vanilla.
    A glass of iced strawberry matcha latte being prepared, with vibrant green matcha being poured over a layer of pink strawberry milk and ice cubes in soft sunlight.
  • Fill glass with strawberry puree and ice, mix matcha with cold milk, then pour gently over a spoon to create layers.
  • Add straw and optional toppings. Serve immediately while layers are distinct.
    A creamy strawberry matcha latte served in a glass mug on a wooden tray, with layers of pink strawberry milk, white cream, and green matcha, topped with fresh strawberries and matcha powder.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 350g | Calories: 160kcal (8%) | Carbohydrates: 28g (9%) | Protein: 4g (8%) | Fat: 4g (6%) | Saturated Fat: 1g (6%) | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.5g | Cholesterol: 5mg (2%) | Sodium: 45mg (2%) | Potassium: 350mg (10%) | Fiber: 2g (8%) | Sugar: 24g (27%) | Vitamin A: 120IU (2%) | Vitamin C: 45mg (55%) | Calcium: 100mg (10%) | Iron: 0.5mg (3%)
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