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A Oreo Cupcake Recipe topped with swirls of Oreo-speckled frosting, half an Oreo cookie, and cookie crumbs.

Oreo cupcakes Recipe

Oreo cupcakes Recipe are a delightful cookies and cream treat, perfect for parties and gatherings. These cupcakes feature a rich chocolate base with Oreo pieces mixed in and topped with a luscious cream cheese frosting. Easy to make, deliciously indulgent, and guaranteed to be a hit!
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Course: Dessert, Party Treats
Cuisine: American, Bakery
Keyword: 3 ingredient Oreo cupcakes, Best oreo cupcakes recipe, Chocolate oreo cupcakes recipe, Oreo cupcakes ingredients, Oreo cupcakes recipe with oil, Simple oreo cupcakes recipe, Vanilla Oreo cupcakes
Prep Time: 15 minutes
Cook Time: 18 minutes
Total Time: 33 minutes
Servings: 11 cupcakes
Calories: 280kcal
Cost: $12

Equipment

  • 1 Muffin tin (Standard size)
  • 12 Paper Cupcake Liners (For lining the muffin tin)
  • 1 Electric mixer (For mixing the batter and frosting)
  • 2 Mixing bowls (For batter and frosting)
  • 1 Measuring Cups (For accurate measurements)
  • 1 Measuring spoons (For precise ingredient portions)

Ingredients

Cupcake Base:

  • 1 Box Chocolate Cake Mix - Can substitute with vanilla or funfetti mix
  • ⅓ Cup Vegetable Oil
  • 1 Cup Water
  • 1 teaspoon Vanilla Extract
  • 12 Oreos Regular Oreos - Crushed into chunky pieces

Frosting:

  • 8 Oreos Regular Oreos Set aside 6 for decoration - crush 2 for frosting
  • 1 Package Cream Cheese - Room temperature
  • ½ Cup Butter - Room temperature
  • 2 Cups Powdered Sugar
  • 2 tablespoon Heavy Cream

Instructions

  • Preheat the oven to 350°F
    A ceramic bowl containing thick Oreo batter being mixed with a whisk, with visible crushed cookies throughout.
  • Mix cake ingredients together
    A muffin tin of freshly baked chocolate cupcakes, with a hand using a pastry brush to apply syrup or glaze.
  • Bake the cupcakes for 18-20 minutes
    A white mixing bowl filled with creamy frosting, topped with crushed Oreo cookies, with a spoon resting inside.
  • Prepare and beat the frosting
    A cupcake tin filled with frosted cupcakes, each topped with an Oreo cookie and sprinkled with crumbs.
  • Decorate cupcakes with frosting
    A chocolate cupcake topped with swirls of Oreo-speckled frosting, half an Oreo cookie, and cookie crumbs.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 1cupcake | Calories: 280kcal (14%) | Carbohydrates: 34g (11%) | Protein: 2g (4%) | Fat: 16g (25%) | Saturated Fat: 8g (50%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 40mg (13%) | Sodium: 200mg (9%) | Potassium: 150mg (4%) | Fiber: 2g (8%) | Sugar: 25g (28%) | Vitamin A: 400IU (8%) | Calcium: 20mg (2%) | Iron: 1.5mg (8%)
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