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–+ servings
A sliced dessert pizza recipe topped with whipped cream and a variety of fresh fruits like strawberries, bananas, kiwi, blueberries, and a drizzle of chocolate or caramel sauce

Dessert Pizza Recipe

A fun and customizable Dessert Pizza Recipe with a sweet, crispy crust and a creamy base, topped with fresh fruits and chocolate, perfect for all ages. Simple ingredients and make-ahead options make it a great family treat.
5 from 1 vote
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Course: Dessert, Snack
Cuisine: American
Keyword: Best dessert pizza recipe, Dessert pizza recipe chocolate, Dessert pizza recipe fruit, Dessert Pizza Recipe Hello Kitty, Dessert pizza recipe Nutella, Dessert pizza recipe with pizza dough, Easy dessert pizza recipe
Prep Time: 15 minutes
Cook Time: 15 minutes
Cooling Time: 15 minutes
Total Time: 45 minutes
Servings: 6 slices
Calories: 180kcal
Cost: $15

Equipment

  • 1 Large rimmed baking sheet (For baking the pizza crust)
  • 1 Offset spatula (For spreading the cream base)
  • 1 Sharp knife (For fruit preparation)
  • 1 Mixing bowl (For making the cream base)
  • 1 Measuring cups & spoons (For measuring ingredients)

Ingredients

  • 1 each Pizza Dough -Can use store-bought or homemade
  • 4oz oz Cream Cheese - Softened to room temperature
  • 1cup cup Powdered Sugar - For sweetness in cream base
  • 1tsp teaspoon Pure Vanilla Extract - Adds flavor to cream base
  • ¼cup cup Heavy Cream - For the cream base
  • 1cup each Fresh Strawberries - Sliced
  • 1cup each Fresh Blueberries - Washed and dried
  • 2 each Kiwi Fruit - Peeled and sliced
  • 1can each Mandarin Oranges - Drained from can
  • ½cup cup Nutella Spread - Optional for chocolate flavor
  • ¼cup cup Mini Chocolate Chips - Optional topping
  • ¼cup cup White Chocolate Chips - Optional topping
  • 1tbsp tablespoon Cinnamon Sugar - For crust sprinkling
  • ¼cup cup Caramel Sauce - Optional topping
  • ¼cup cup Mini Marshmallows - Optional topping
  • ¼cup cup Crushed Graham Crackers - Optional topping

Instructions

  • Preheat the oven to 400°F (200°C) to bake the crust.
  • Roll out the pizza dough and brush with melted butter.
  • Bake the dough for 12-15 minutes until golden brown.
    A golden, slightly browned tart crust baking in the oven on a metal rack.
  • Beat cream cheese, powdered sugar, and vanilla, then slowly add heavy cream.
    A mixing bowl filled with whipped cream mixture, surrounded by ingredients like butter, powdered sugar, and vanilla extract on a wooden surface.
  • Arrange sliced fruits on the cream base in sections.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 1Slice | Calories: 180kcal (9%) | Carbohydrates: 220g (73%) | Protein: 28g (56%) | Fat: 3g (5%) | Saturated Fat: 12g (75%) | Polyunsaturated Fat: 6g | Monounsaturated Fat: 1g | Trans Fat: 5g | Sodium: 20mg (1%) | Potassium: 200mg (6%) | Fiber: 190g (792%) | Sugar: 20g (22%) | Vitamin A: 18IU | Vitamin C: 1500mg (1818%) | Calcium: 20mg (2%) | Iron: 1mg (6%)
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