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–+ servings

Cheesy Ranch Potatoes And Sausage

A comforting, one-pan meal with crispy ranch-seasoned Cheesy Ranch Potatoes And Sausage, smoky sausage, and gooey melted cheese. Perfect for hectic nights when you need something quick, hearty, and family-approved.
5 from 1 vote
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Course: Dinner, Main Course
Cuisine: American, Comfort Food
Keyword: Cheesy kielbasa and potato casserole, Cheesy ranch potatoes and sausage in oven, Cheesy ranch potatoes and sausage slow cooker, Creamy sausage and potato bake, Old fashioned cheesy ranch potatoes and sausage, Potato sausage ranch casserole, Sausage and potatoes casserole
Prep Time: 10 minutes
Cook Time: 40 minutes
Resting Time: 5 minutes
Total Time: 55 minutes
Servings: 4 servings
Calories: 420kcal
Cost: $10

Equipment

  • 1 Sharp knife (For cutting potatoes & sausage)
  • 1 Cutting board (Safe prep surface)
  • 1 Measuring spoons (For butter & seasoning)
  • 1 Mixing bowl (For tossing potatoes with ranch)
  • 1 Baking Dish / Cast Iron Skillet (For baking everything together)
  • 1 Oven (Preheated to 400°F (200°C))

Ingredients

Ingredients Table

  • 2 lbs Red or Russet Potatoes - Cut into even chunks
  • 14 oz Smoked Sausage / Kielbasa - Sliced into ½-inch rounds
  • 2 tablespoon Butter - Melted
  • 1 packet Ranch Seasoning Mix - For flavor
  • 1 cup Shredded Cheddar Cheese - Or Monterey Jack / Pepper Jack
  • ½ teaspoon Salt - To taste
  • ½ teaspoon Black Pepper - To taste

Optional Extras:

  • ½ teaspoon Garlic Powder - Extra flavor
  • ½ teaspoon Onion Powder - Extra flavor
  • 2 tablespoon Green Onions - Garnish
  • Sour Cream - For serving

Instructions

  • Wash, cut, and dry potatoes, then slice sausage before starting to cook.
    Ingredients for the dish – potatoes, onions, smoked sausage, shredded cheese, butter, and green onions arranged on a wooden board.
  • Toss potatoes with melted butter, ranch mix, salt, and pepper until fully coated.
    Metal sheet pan with roasted sausage and potatoes, seasoned with fresh herbs such as rosemary.
  • Spread seasoned potatoes in baking dish, place sausage on top for even cooking.
    Baking dish with roasted potato chunks and sausage slices, seasoned with fresh green herbs like parsley.
  • Bake uncovered for about 30 minutes until potatoes are tender and edges are crispy.
    A white baking dish filled with roasted potato cubes and sausage slices, topped with melted cheese and parsley.
  • Sprinkle shredded cheese over top and bake again until melted, golden, and bubbly.
    Close-up of baked Cheesy Ranch Potatoes And Sausage with melted cheese, sausage browned and topped with parsley.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 350g | Calories: 420kcal (21%) | Carbohydrates: 32g (11%) | Protein: 18g (36%) | Fat: 25g (38%) | Saturated Fat: 12g (75%) | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 70mg (23%) | Sodium: 750mg (33%) | Potassium: 880mg (25%) | Fiber: 4g (17%) | Sugar: 2g (2%) | Vitamin A: 400IU (8%) | Vitamin C: 15mg (18%) | Calcium: 200mg (20%) | Iron: 2.5mg (14%)
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